5136 Fredericksburg Rd.
San Antonio, TX 78229
Phone(210) 524-9440
Fax(210) 524-0100
Emailinfo@thaipikul.com
At the corner of Fredericksburg and Callaghan in the Magic Center
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Delivery/Carry Out - Call (210) 524-9440

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Business Hours
Monday Thru Thursday: 11:00am to 9:00pm
Friday: 11:00am to 10:00pm
Saturday: 12:00pm to 10:00pm
Sunday: Closed
Dine In ~ Carry Out ~ Delivery ~ Party Trays ~ Catering

We accept Visa Master Card American Express Discover



(Fish $6.95/Shrimp $7.95)
Monday - Friday 11:00am to 2:30pm
Saturday 12:00pm to 2:30pm

Includes entrée, veggie egg rolls, and soup of the day
All of our dishes can be made vegetarian upon request. NO MSG is ever allowed in our dishes.

* Carry out and delivery do not include soup
$2 delivery charge for orders up to $50. Minimum delivery order is $15.

We now serve alcohol beverages. Here is listing of what we have available:

Beer
Singha (Lion)
Chang (Elephant)

Wines
Reds:
  • Dynamite Merlot
  • Yellowtail Shiraz
  • Sterling Vintner's Cabernet
Whites:
  • Meridian Chardonnay
  • Clean Slate Riesling
  • Stellina Di Notte Pinot Grigio
Basil Eggplant and Tofu
Vegetarian's special. Stir-fried eggplants, tofu, bamboo shoots, bell peppers and green beans in a light soy garlic sauce.

Basil Fish
Tilapia nuggets stir-fried with basil, bamboo shoots, bell peppers, eggplants and green beans in a light soy garlic sauce.

Beansprout and Tofu
Vegetarian's delight. Fresh beansprouts, tofu and green onions stir-fried in a light soy garlic sauce.

Beef Broccoli or Chicken Broccoli
Seasoned beef or chicken stir-fried with broccoli in a light soy-based sauce. Add $1.50 for shrimp.

Cashew Chicken
Stir-fried mushrooms, bell peppers, pineapple, onions, carrots, baby corn, cashew nuts, green onions and chicken in a light soy-based sauce. Add $1.50 for shrimp.

Gaeng Dang - Red Curry with Rice 
Homemade curry paste, using fresh red pepper in a coconut milk based curry with bamboo shoots, eggplants, green beans, Thai egg plant and a touch of fresh basil, with your choice of chicken or beef. Add $1.50 for shrimp.

Gaeng Kheow - Green Curry with Rice 
Homemade curry paste, using fresh green pepper in a coconut milk based curry with bamboo shoots, eggplants, green beans, Thai egg plant and a touch of fresh basil, with your choice of chicken or beef. Add $1.50 for shrimp.

Ginger Fish
Tilapia nuggets stir-fried with ginger, onions, bell peppers, mushrooms, carrots and babycornin a light soy sauce.

Green Curry Noodle 
Fried wide wheat noodles topped with green curry, bamboo shoots, bell peppers, eggplants, Thai eggplants, green beans and basil. Your choice of chicken or beef. Add $1.50 for shrimp.

Lemon Grass Chicken
Stir-fried chicken with onions, peapods, mushrooms and shredded lemon grass in a light soy sauce. Add $1.50 for shrimp.

Mixed Vegetables
Stir-fried assortments of fresh vegetables with your choice of chicken or beef in light soy based sauce. Add $1.50 for shrimp.

Pad Kaprao Gai - Basil Chicken
Ground chicken with chopped green beans, diced bell peppers and onions, and fresh basil stir-fried in a light soy garlic sauce. Add $1.50 for shrimp or squid.

Pad Kee Mao Chicken (Crazy Noodles)
Wide rice noodles stir-fried with broccoli, onions, cabbage, bean sprouts, tomatoes, carrots, basil leaves and chicken. Add $1.50 for shrimp.

Pad Khing - Ginger
Stir-fried chicken or beef with onions, mushrooms, bell peppers, carrots, baby corn and fresh ginger in a light soy sauce. Add $1.50 for shrimp.

Pad Plik 
Sauted chicken or beef with jalapenos, bell peppers and onions in a light soy sauce. Add $1.50 for shrimp.

Pad See Ewe Chicken
Wide rice noodles stir-fried with eggs, broccoli and chicken. Add $1.50 for shrimp.

Pad Thai Chicken
Thin rice noodles stir-fried with eggs, bean sprouts, sweet radish, tofu, peanuts, green onions and chicken. Add $1.50 for shrimp.

Pad Woon Sen Chicken
Glass noodles stir-fried with eggs, baby corn, carrots, onions, mushrooms, green beans, tomatoes, celery, green onions and chicken. Add $1.50 for shrimp.

Panang 
Ground peanuts simmered in red curry and bell peppers, with your choice of chicken or beef, topped with shredded kaffir lime leaves. Add $1.50 for shrimp.

Red Curry Noodle 
Fried wide wheat noodles topped with red curry, bamboo shoots, bell peppers, eggplants, Thai eggplants, green beans and basil. Your choice of chicken or beef. Add $1.50 for shrimp.

Thai Sweet and Sour Chicken 
Thai-style sweet and sour with mushrooms, onions, pineapples, bell peppers, carrots, baby corn, cucumbers, tomatoes, green onions and chicken. Add $1.50 for shrimp.

Extra Rice: 0.75
Home-made sauces: 0.75


Extra charges apply for any changes, substitutions and/or additional items.
 Dish is already a little spicy.
SPICINESS LEVEL: (0) Not Spicy, (1) Mild, (2) Mild to Medium, (3) Medium, (4) Hot, (5) Thai Hot.
18% gratuity added to parties of 5 or more. Prices and items are subject to change without notice.
We reserve the right to refuse service to anyone at anytime.

Copyright © 2008 Thai Pikul Restaraunt. All Rights Reserved.